The course introduces students to agronomic, ecological and physiological
principles applied to management of perennial crops for efficient production:
Coffee, tea, sugarcane, citrus fruits, vanilla, and pyrethrum
- Teacher: Alex Okwany
The course introduces students to agronomic, ecological and physiological
principles applied to management of perennial crops for efficient production:
Coffee, tea, sugarcane, citrus fruits, vanilla, and pyrethrum